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AGRICULTURAL DEVELOPMENT PROFILE - GRENADA1

   The agriculture sector plays a significant role in the socio-economic development of the country. It contributed 4.2 % to GDP in 2005 and remains one of the most critical economic activities particularly for the sustained development of Grenada’s rural economy. Grenada was the world’s second largest producer of nutmeg before Hurricane Ivan. Other spices, grown on a smaller scale, are cinnamon, clove, pimento and bay leaf. The country is also famous for its production of fine flavoured cocoa. Bananas are primarily cultivated for the domestic market .A wide range of tropical fruits, vegetables and root crops are grown on a small and medium scale, mainly to supply local demands. The Poultry produced only supplies about 12 % of local requirements. Other livestock reared are cattle, pigs and small ruminants which are mainly backyard type operations. The fisheries sub sector is an important foreign exchange earner.

A major challenge at the national level will be to make agriculture viable and attractive for investment in support of the national economic development process. The challenge has become onerous because the sector lacks the necessary infrastructure (irrigation, roads, storage and transport and marketing) especially for non traditional crops. There is also a lack of modern technologies as well as necessary information to support planning and decision making. Other characteristic features of the sector are an aging population; low levels of investment capital and weak linkages between agriculture and other sectors; small and uneconomic farm sizes and low productivity. Frequent hostile weather conditions also contribute to the risks of production.

The policies which the government propose to implement are directed at modernizing the sector to become more efficient and competitive. A strategic framework has been developed for removing the identified constraints and achieving the desired objectives. The strategic framework for addressing the constraints targets 8 areas: institutional modernization; research development (R&D) and transfer; Investment and credit; trade and market development and promotion; new and value- added products and development; natural resource management; infrastructure improvement and disaster management.

In the area of modernization, assistance will be needed, inter alia, in the areas of improving agricultural information systems and training. R&D assistance will include development of crop and livestock products and production systems. Assistance in Trade and market development and promotion will include development of comprehensive regional positions and capacity building to fulfil trade obligations. Other critical strategic areas where assistance will include inter alia: attracting private sector investments; funding for technical and economic studies; development of investment profiles; increasing value added; promoting sustainable management of resources; provision of adequate and well managed infrastructure as well as measures to mitigate the risk in agriculture, especially those that may be caused by natural disasters.

In furthering its agricultural development agenda, Grenada stands to benefit from regional, hemispheric and international and partnerships with the OECS, through its Agriculture Plan, the CARICOM led Jagdeo Initiative, the Caribbean Fisheries Regional Mechanism (CRFM), the UN FAO-led National Medium Term Investment Profiles (NMTIP), the Summit of the Americas Agriculture Agenda 2015 and the UN Millennium Development Goals (MDGs), especially Goals 1, 3, 7 and Goals 8.
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1  Extracted from the National Medium Term Priority Framework for FAO Assistance – Grenada Draft document, 2006
 

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